Edible Mushrooms
by Science Source
Title
Edible Mushrooms
Artist
Science Source
Medium
Photograph - Photograph
Description
1896 chromolithograph depicting a variety of mushrooms; Lactarius deliciousus - Saffron milk cap, Red pine mushroom. Morchella esculenta (common morel, morel, yellow morel, true morel, morel mushroom, sponge morel), Clavaria flava, Helvella esculenta, Cantharellus cibarius (chanterelle, golden chanterelle or girolle), Boletus scaber, Boletus edulis, Boletus granulatus, Tuber melanosporum (black truffle or black Périgord truffle), Hydnum repandum (Wood Hedgehog or Hedgehog mushroom), Agaricus prunulus, Agaricus procerus, Agaricus campestris, and Boletus scaber.
Uploaded
January 19th, 2015
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