Spinach Leaves
by Science Source
Title
Spinach Leaves
Artist
Science Source
Medium
Photograph - Photograph
Description
Close-up view of a metal colander filled with freshly-washed spinach leaves, which were now ready to be eaten raw in a delicious salad, or cooked into a stir-fry dish. In addition to being tasty, spinach's popularity stems from its high nutritional value. Not only is spinach low in calories, it is also a good source of essential nutrients such as vitamins A, C, and folic acid, or folate, which is an important vitamin involved in proper neural tube formation in a pregnant woman's developing fetus.
Uploaded
November 6th, 2016
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